freshly
roasted
in
nottingham
NEW SUBSCRIPTION PLAN
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NEW COFFEES
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cafés OPEN
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NEW MENU
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NEW SUBSCRIPTION PLAN
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NEW COFFEES
·
cafés OPEN
·
NEW MENU
·
NEW SUBSCRIPTION PLAN
·
NEW COFFEES
·
cafés OPEN
·
NEW MENU
·
NEW SUBSCRIPTION PLAN
·
NEW COFFEES
·
cafés OPEN
·
NEW MENU
·
NEW SUBSCRIPTION PLAN
·
NEW COFFEES
·
cafés OPEN
·
NEW MENU
·
NEW SUBSCRIPTION PLAN
·
NEW COFFEES
·
cafés OPEN
·
NEW MENU
·
NEW SUBSCRIPTION PLAN
·
NEW COFFEES
·
cafés OPEN
·
NEW MENU
·

traceD

from

origin

We are a small coffee roastery and collection of cafés based in Nottingham, committed to traceable sourcing and sustainable roasting of the world's best coffees. In all this, we seek to involve you, our customer, in a transparent conversation about the journey of your coffee—from the coffee plant to the coffee you're drinking.

Our approach to coffee is simple. We focus on buying traceable higher quality coffee from individual farmers and washing stations — influenced by flavour more than price. From farm to cup, we seek to preserve the unique flavours and characteristics of individual regions instead of the homogenised, dark-roasted coffee flavour found in most high street brands.

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ROAStERY
café
RESTAURANT
BAKERY

Seasonal, locally sourced ingredients, carefully crafted menus, and freshly baked pastries are some of the things that we care about most. Well, apart from coffee, that is.

Our two cafés in Nottingham and Beeston are open from 9-5pm during the week, and our kitchens stay open until 3:30pm. For more information, click the link below, or to see our menu, scroll down.

Our locations

learn

 more

PROTECTING OUR PLANET

Did you know that our coffee bags are 100% recyclable, and the tasting cards are made from recycled coffee? Also, our waste chaff and grounds from the roastery go to allotments to be used in compost. And our energy, well, that comes from 100% renewable sources—even the fuel for our electric van. These are just a few of the things we’re doing to protect our planet and minimise our environmental impact.

Our approach to sustainability

A HUMBLE BRAG

With multiple accredited q-graders (aka a fancy accreditation for professional coffee tasters — it’s kind of a big deal, ok), one of the oldest coffee roasteries in Nottingham, and a 5-star review from our founder’s Mum on Google, we feel that we can humbly brag about knowing what we’re doing.

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LOOKING TO LEARN?

We love talking about coffee. So we spend a lot of our time thinking up new ways to share what we know with others. We run coffee tastings for our subscription customers, 1-1 workshops for those looking to improve their homebrewing skills and even online barista qualification courses for those looking to get into the industry.

Book a workshop
Christmas Roast / Gitwe W.S
new

Christmas Roast / Gitwe W.S

Rwanda
Stone Fruit / Fudge / Cinnamon
£10.00
View Product
Rianjagi AA
new

Rianjagi AA

Kenya
Blackcurrant / Citrus / Cola
£11.50
View Product
Carlos Estevez

Carlos Estevez

Honduras
Tropical Fruits / Rum / Bubblegum
£10.50
View Product
Bale Mountain

Bale Mountain

Ethiopia
Stone Fruit / Apple / Floral
£10.50
View Product
Jose Lopez

Jose Lopez

Colombia
Tropical Fruit / Red Berry / Floral
£10.50
View Product
Adola

Adola

Ethiopia
Blueberry / Red Berry / Floral
£9.00
View Product
Dipilto

Dipilto

Nicaragua
Tropical Fruits / Citrus / Brown Sugar
£9.50
View Product
Finca Frailes

Finca Frailes

Costa Rica
Stone Fruit / Prune / Caramel
£10.00
View Product
Fazenda Irubi

Fazenda Irubi

Brazil
Stonefruit / Milk Chocolate / Walnut
£7.00
View Product
Misspent Youth
subscription option

Misspent Youth

Brazil / Ethiopia
Stone Fruit / Strawberry / Milk Chocolate
£8.00
View Product
Legoman (Decaf)
subscription option

Legoman (Decaf)

Colombia
Citrus / Praline / Maltesers
£8.50
View Product

brew guides